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81.
Nonprarametric statistics: A step-by-step approach by
Edition: 2nd ed.
Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (3)Call number: 519.54 C812N(2), ...

82.
Probability: With applications and R by Language: English
Publication details: Hoboken JohnWiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 519.202855133 D656P.

83.
Rural social work: Buliding and sustaining community capacity by
Edition: 2nd ed.
Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 361.3091734 S44R(2).

84.
Basic perspective drawing: a visual approch by Language: English
Publication details: Hoboken John Wiley 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (3)Call number: 742 M76B(6), ...

85.
1000 vegetarian recipes by Language: English
Publication details: Hoboken Wiley Publishing 1996
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.5636 G282V.

86.
Fuels and fuel-additives by Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 665.53827 S38F.

87.
Marketing research by
Edition: 11th ed.
Language: English
Publication details: Hoboken John Wiley 2010
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 658.83 A41M(11).

88.
Role of green chemistry in biomass processing and conversion by Language: English
Publication details: Hoboken John Wiley 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 333.9539 X4R.

89.
Biodiversity monitoring and conservation: Bridging the gap between global commitment and local action by Language: English
Publication details: Hoboken Wiley Blackwell 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 333.9516 C686B.

90.
Patty's toxicology. 6V by
Edition: 6th ed.
Language: English
Publication details: Hoboken John Wiley 2012
Availability: Items available for loan: VIVEKANANDA LIBRARY (6)Call number: 615.9 D513P(6), ...

91.
Statistics principles and methods by
Edition: 7th ed.
Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 519.5 J636S(7).

92.
Development of mathematics throughout the centuries: A brief history in a cultural context by Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 510.9 E15D, ...

93.
Introduction to combinatorics by
Edition: 2nd ed.
Language: English
Publication details: Hoboken John Wiley 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 511.6 E44I(2).

94.
Inorganic chemistry for dummies® by Language: English
Publication details: Hoboken John Wiley 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 546 M429I.

95.
Art of beef cutting : A meat professional`s guide to butchering and merchandising by Language: English
Publication details: Hoboken John Wiley 2011
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 664.902 U2A, ...

96.
In the hands of a baker by Language: English
Publication details: Hoboken John Wiley 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.815 C179I.

97.
The new American chef : Cooking with the best of flavors and techniques from around the World by Language: English
Publication details: Hoboken John Wiley 2003
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.59 D736N.

98.
Savory sweets : From ingredients to plated desserts by Language: English
Publication details: Hoboken John Wiley & Sons 2008
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.86 F332S.

99.
Baking and pastry: Mastering the art and craft by
Edition: 2nd ed.
Language: English
Publication details: Hoboken John Wiley & Sons 2009
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 658.815 C179B(2).

100.
Tasting success : Your guide to becoming a professional chef by Language: English
Publication details: Hoboken John Wiley & Sons 2011
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 647.95023 C236T, ...

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