Results of search for 'ccl=Provider:Woodhead' › Vivekananda Library catalog

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	941.	Advances in Food Rheology and Its Applications, 2ed by Jasim Ahmed Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	942.	Sensory Analysis for the Development of Meat Products: Methodological Aspects and Practical Applications by Jose Rodriguez Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	943.	Emerging Thermal Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry by Seid Mahdi Jafari Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	944.	Feed and Feeding Practices in Aquaculture, 2ed by D Allen Davis Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	945.	Processed Cheese Science and Technology: Ingredients, Manufacture, Functionality, Quality, and Regulations by Mamdouh El-Bakry Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	946.	Case Studies on the Business of Nutraceuticals, Functional and Super Foods by Cristina Santini Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	947.	Food Process Engineering Principles and Data by Michael Lewis Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	948.	Global Legislation for Food Contact Materials, 2ed by JS Baughan Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	949.	The Farinograph Handbook: Advances in Technology, Science and Applications, 4ed by Jayne Bock Publication details: Woodhead Publ. & Cereals & Grains Assoc. Bookstore 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	950.	Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	951.	High-Temperature Processing of Food Products: Unit Operations and Processing Equipment in the Food Industry by Seid Mahdi Jafari Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	952.	Transporting Operations of Food Materials within Food Factories: Unit Operations and Processing Equipment in the Food Industry by Seid Jafari Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	953.	Postharvest and Postmortem Processing of Raw Food Materials: Unit Operations and Processing Equipment in the Food Industry by Seid Mahdi Jafari Publication details: Woodhead Publishing 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	954.	Storage of Cereal Grains and Their Products, 5ed by Kurt Rosentrater Publication details: Woodhead Publ. & Cereals & Grains Assoc. Bookstore 2022 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	955.	Seismic Evaluation, Damage, and Mitigation in Structures by Iman Mansouri Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	956.	Innovative Processes and Materials in Additive Manufacturing by Sunpreet Singh Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	957.	Time-Dependent Reliability Theory and Its Applications by Chun-Qing Li Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	958.	Bamboo Fibres: Processing, Properties and Applications by K Murugesh Babu Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	959.	Natural Dyes for Sustainable Textiles by Padma Vankar Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)
	960.	Recycled Concrete: Technologies and Performance by Vivian Tam Publication details: Woodhead Publishing 2023 Online resources: Click here to access online Availability: Items available for loan: VIVEKANANDA LIBRARY (1). Place hold Add to cart (remove)

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Your search returned 1248 results.