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1.
Health and Safety Aspects of Food Processing Technologies by
Edition: 1st ed. 2019
Language: EN
Publication details: Springer International Publishing 2019
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2.
Management of Microbial Resources in the Environment by
Edition: 2013
Language: EN
Publication details: Springer Netherlands 2013
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3.
Environmental Deterioration and Human Health by
Edition: 2014
Language: EN
Publication details: Springer Netherlands 2014
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4.
Food Processing: Strategies for Quality Assessment by Series: Food Engineering Series
Edition: 2014
Language: EN
Publication details: Springer New York 2014
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Microbial Biofertilizers and Micronutrient Availability by
Edition: 1st ed. 2022
Publication details: 2022
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6.
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Health and Safety Aspects of Food Processing Technologies by
Edition: 1st ed. 2019
Publication details: Springer International Publishing 2019
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

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7.
Management of Microbial Resources in the Environment by
Edition: 2013
Publication details: Springer Netherlands 2013
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

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8.
Food Processing: Strategies for Quality Assessment by Series: Food Engineering Series
Edition: 2014
Publication details: Springer New York 2014
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Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

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9.
Environmental Deterioration and Human Health by
Edition: 2014
Publication details: Springer Netherlands 2014
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