Cereal grain-based functional foods: Carbohydrate and phytochemical components

By: Language: English Publication details: London Royal Society of Chemistry 2019Description: xv, 362 pDDC classification:
  • 633.1 B466C
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 633.1 B466C (Browse shelf(Opens below)) Available 400455

4555 18/02/2022 HBD22/9268 28/02/2022 Main Budget

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