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Results of search for 'au:"Culinary Institute of America"'
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1.
No cover image available
In the hands of a baker
by
Culinary Institute of America
Language:
English
Publication details:
Hoboken
John Wiley
2014
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(1)
Call number:
641.815 C179I
.
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2.
No cover image available
Baking and pastry: Mastering the art and craft
by
Culinary Institute of America
Edition:
2nd ed.
Language:
English
Publication details:
Hoboken
John Wiley & Sons
2009
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(1)
Call number:
658.815 C179B(2)
.
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3.
No cover image available
Remarkable services : The culinary Institute of America
by
Culinary Institute of America
Edition:
3rd ed.
Language:
English
Publication details:
Hoboken
John Wiley
2014
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(2)
Call number:
647.95068 R281R(3), ..
.
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4.
No cover image available
Mastering the art and craft: Baking and pastry
by
Culinary Institute of America
Edition:
3rd ed.
Language:
English
Publication details:
Hoboken
John Wiley & Sons
2016
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(1)
Call number:
641.815 C179B(3)
.
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5.
No cover image available
Baking and pastry: Mastering the art and craft
by
Culinary Institute of America
Edition:
2nd ed.
Language:
English
Publication details:
Hoboken
John Wiley
2009
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(3)
Call number:
641.815 B179B(2), ..
.
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6.
No cover image available
Remarkable service
by
Culinary Institute of America
Edition:
2nd ed.
Language:
English
Publication details:
Hoboken
John Wiley
2009
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(1)
Call number:
647.95068 R281R(2)
.
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7.
No cover image available
In the hands of a Chef
by
Culinary Institute of America
Language:
English
Publication details:
Hoboken
John Wiley
2008
Availability:
Items available for loan:
VIVEKANANDA LIBRARY
(3)
Call number:
643.3 I1I, ..
.
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