Cookery for the hospitality industry

By: Language: English Publication details: Cambridge Cambridge University Press 2008Edition: 5th edDescription: x, 638 pDDC classification:
  • 641.5 D664C(5)
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335046
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335047
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335048
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335049
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335050
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335051
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335052
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 335053
Books VIVEKANANDA LIBRARY IHTM Library 641.5 D664C(5) (Browse shelf(Opens below)) Available 344828

4548 20/12/2013 5639 15/01/2014 IHTM (SFS)

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