Food microbiology: Fundamental and frontiers

By: Language: English Publication details: Washington American Society For Microbiology 2013Edition: 4th. edDescription: xix, 1118 pDDC classification:
  • 664.001579 D772F(4)
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 664.001579 D772F(4) (Browse shelf(Opens below)) Available 329129

3613 17/10/2013 IN436 21/10/2013 Main Budget

There are no comments on this title.

to post a comment.
© Designed and Maintained by Vivekananda Library, MDU Rohtak