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1.
How to manage a successful bar by Language: English
Publication details: New york John Wiley&Son 1994
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.95068 E28H.

2.
How to manage a successful bar by Language: English
Publication details: New York John Wiley 1994
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.95068 E28H.

3.
How to open and run a successful restaurant by
Edition: 3rd ed.
Language: English
Publication details: Hoboken John Wiley 2006
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 647.95068 E28H(3), ...

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