Food proteins and peptides: Chemistry, functionality, interactions and commercialization

By: Language: English Publication details: Boca Raton CRC Press 2012Description: xv, 454 pDDC classification:
  • 572.69 H475F
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 572.69 H475F (Browse shelf(Opens below)) Available 325347
Books VIVEKANANDA LIBRARY 572.69 H475F (Browse shelf(Opens below)) Available 325630
Books VIVEKANANDA LIBRARY 572.69 H475F (Browse shelf(Opens below)) Available 325876

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