Biotechnology of Microorganisms: Diversity, Improvement, and Application of Microbes for Food Processing, Healthcare, Environmental Safety, and Agriculture
Publication details: 2020 Apple Academic PressISBN:- 9780429434112
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
E-BOOKS | VIVEKANANDA LIBRARY | Available |
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