Textbook of culinary and bakery world
Language: English Publication details: New Delhi I K International 2020Description: xiv, 369 pDDC classification:- 641.3 K631T
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | VIVEKANANDA LIBRARY IHTM Library | 641.3 K631T (Browse shelf(Opens below)) | Available | 405201 |
4475 22/01/2022 HBD22/9299 04/03/2022 IHTM (SFS)
There are no comments on this title.
Log in to your account to post a comment.