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	1.	No cover image available Basics of baking by Malik, Sandeep Language: English Publication details: New Delhi Aman Publications 2007 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.71 M295B. Place hold Add to cart (remove)
	2.	Talent management in hospitality and tourism industry: Issues and challenges by Rajan, Ajay, ed Sanjeev Kumar, ed Malik, Sandeep, ed Publication details: Rohtak Intellectual Foundation 2015 Availability: Items available for loan: VIVEKANANDA LIBRARY (6)Call number: 647.94068 R137T, ... Place hold Add to cart (remove)
	3.	No cover image available Menu management An exploratory study of practices in Indian food service industry by Vikrant Malik, Sandeep Publication details: IHTM, M D University, Rohtak 2023 Availability: Items available for reference: VIVEKANANDA LIBRARY: Not for loan (1)Call number: 647.95 V695M. Add to cart (remove)
	4.	No cover image available Exploratory study of selected fairs and festival in India by Manisha Malik, Sandeep Publication details: Dept. of IHTM, M D University, Rohtak 2021 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 394.20954 M314E. Place hold Add to cart (remove)
	5.	Paradigm shifts in hospitality industry by Rajan, Ajay K Sanjeev Kumar Malik, Sandeep Publication details: Rohtak Intellectual Foundation (India) 2014 Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 647.94 R137P, ... Place hold Add to cart (remove)

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