Advances in food extrusion technology

By: Language: English Publication details: Boca Raton CRC Press 2012Description: xvi, 396 pDDC classification:
  • 664.022 M379A
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 664.022 M379A (Browse shelf(Opens below)) Available 315344

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