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1.
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Restaurant management by Language: English
Publication details: Englewood Cliffs Prentice-Hall 1998
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.94 M61R.

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2.
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Managing the lodging opertions by Language: English
Publication details: New Delhi Pearson Education 2006
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.94 M61M.

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3.
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Restaurant management: Customers, opertions and employees by Language: English
Publication details: New Delhi Pearson Education 2007
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.94 M61R.

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4.
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Resorts management and operation by Language: English
Publication details: New Jersey John Wiley 2008
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.94068 M61R.

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5.
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Resorts: Management and operations by
Edition: 2nd ed.
Language: English
Publication details: New Jersey Joh Wiley 2008
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.94068 M61R.

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6.
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Managing the lodging operations by Language: English
Publication details: New Delhi Pearson Education 2007
Availability: Items available for loan: VIVEKANANDA LIBRARY (23)Call number: 647.94 M61M, ...

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7.
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Restaurant management: Customers, opertions and employees by
Edition: 3rd ed.
Language: English
Publication details: New Delhi Pearson Education 2010
Availability: Items available for loan: VIVEKANANDA LIBRARY (23)Call number: 647.94 M61R, ...

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