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	1.	No cover image available Supervision in the hospitality industry: Applied human resources by Miller, Jack E Edition: 5th ed. Language: English Publication details: Hoboken John Wiley 2007 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.940683 M615S(5). Place hold Add to cart (remove)
	2.	No cover image available Aaj ka russi jeevan by Miller, Jack Language: English Publication details: Delhi National Academy 1970 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 947.085 M612A. Place hold Add to cart (remove)
	3.	No cover image available Aaj ka Russi jeevan by Miller, Jack Language: English Publication details: Delhi National Akademi 1970 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 914.7 M615A. Place hold Add to cart (remove)
	4.	No cover image available Supervision in the hospitality industry by Miller, Jack, E Language: English Publication details: New Jersey John Wiley 2002 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.940683 M615S. Place hold Add to cart (remove)
	5.	No cover image available Food and beverage cost control by Miller, Jack E Edition: 3rd ed. Language: English Publication details: New Jersey John Wiley 2005 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.95 M615F. Place hold Add to cart (remove)
	6.	No cover image available Menu: Pricing and strategy by Miller, Jack E Edition: 4th ed. Language: English Publication details: New York John Wiley 1996 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 647.950681 M615M(4). Place hold Add to cart (remove)

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