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1.
Fruit Oils: Chemistry and Functionality by
Edition: 1st ed. 2019
Language: EN
Publication details: Springer International Publishing 2019
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2.
Fig (Ficus carica): Production, Processing, and Properties by
Edition: 1st ed. 2023
Publication details: 2023
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

3.
Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products by
Edition: 1st ed. 2023
Publication details: 2023
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

4.
Cardamom (Elettaria cardamomum): Production, Processing and Properties by
Edition: 1st ed. 2023
Publication details: 2023
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

5.
Mediterranean Fruits Bio-wastes by
Edition: 1st ed. 2022
Publication details: 2022
Online resources:
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6.
Fruit Oils: Chemistry and Functionality by
Edition: 1st ed. 2019
Publication details: Springer International Publishing 2019
Online resources:
Availability: Items available for loan: VIVEKANANDA LIBRARY (1).

7.
Clove (Syzygium aromaticum): Chemistry, Functionality and Applications by
Publication details: Academic Press 2022
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8.
Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality by
Publication details: Academic Press 2024
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