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1.
Processing and preservation of dairy products by Language: English
Publication details: New Delhi Agri Horti Press 2015
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 637 O2P, ...

2.
Handbook of milk and dairy product by Language: English
Publication details: New Delhi Agri Horti Press 2017
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 637 O2H, ...

3.
Food and dairy microbiology by Language: English
Publication details: New Delhi Agri Horti Press 2018
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 664.001579 O2F, ...

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