Normal view MARC view ISBD view

Kitchen, catering, buffet, beverage and banquet management

By:

Language: English Publication details: Jaipur Oxford Book 2015Description: viii, 248 pDDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	VIVEKANANDA LIBRARY IHTM Library	642.5068 P24K (Browse shelf(Opens below))		Available		356814

2288 11/02/2016 HBD15/1719 01/03/2016 Main Budget

There are no comments on this title.

to post a comment.