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Fundamental food microbiology by
Edition: 5th ed.
Language: English
Publication details: Boca Raton CRC Press 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 664.001579 R211F(5), ...

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2.
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Fundamental food microbiology by
Edition: 4th ed.
Language: English
Publication details: Boca Raton CRC Press 2008
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.001579 R211F(4).

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3.
Fundamental food microbiology by
Edition: 5th
Publication details: Boca Raton CRC Press 2018
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664.001579 R211F(5).

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