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Introduction to food engineering by
Edition: 3rd ed.
Language: English
Publication details: San Diego Academic Press 2001
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 664 S64I.

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Introduction to Food Engineering by Language: English
Publication details: London Academic Press 2001
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 664 S64I, ...

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Introduction to food engineering by
Edition: 5th ed.
Language: English
Publication details: London Academic Press 2014
Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 664 S64I(5), ...

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