Dining room and banquet management

By: Language: English Publication details: New York Thomson Learning 2008Edition: 4th edDescription: xx, 428 pDDC classification:
  • 647.95 S84D(4)
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY IHTM Library 647.95 S84D(4) (Browse shelf(Opens below)) Available 335399

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