Engineering aspects of food biotechnology

By: Language: English Publication details: Boca Raton CRC Press 2014Description: xxi, 463 pDDC classification:
  • 664.024 T235E
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 664.024 T235E (Browse shelf(Opens below)) Available 340709

There are no comments on this title.

to post a comment.
© Designed and Maintained by Vivekananda Library, MDU Rohtak