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	1.	Principles of fermentation technology by Aneja, A K Publication details: New Delhi Arihant Books 2022 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 663.13 A32P. Place hold Add to cart (remove)
	2.	Fermentation and biochemical engineering by Richard, K M Durbia, S R Publication details: New Delhi CBS Publishers and Distributors 2020 Availability: Items available for loan: VIVEKANANDA LIBRARY (2)Call number: 660.63 R381F, ... Place hold Add to cart (remove)
	3.	Microbial biomass process technologies and management by Behera, Basanta Kumara Varma, Ajit Publication details: Switzerland Springer 2017 Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 660.62 B395M. Place hold Add to cart (remove)

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