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Functional ingredients from algae for foods and nutraceuticals by Series: Woodhead publishing series in food science, technology and nutrition; Number 256
Publication details: Cambridge Woodhead Publishing 2013
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 641.5 D713F.

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Cosmeceuticals and nutraceuticals in cosmetics by
Publication details: Jaipur Cambridge Book House 2024
Availability: Items available for loan: VIVEKANANDA LIBRARY (1)Call number: 668.55 V91C.

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