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Fermentation microbiology and biotechnology

By: Publication details: Wilmington Kaufman Press 2022Description: xiv, 301ISBN:
  • 9781666888454
Subject(s): DDC classification:
  • 660.024572 M223F
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Item type Current library Call number Materials specified Status Date due Barcode
Books VIVEKANANDA LIBRARY 660.024572 M223F (Browse shelf(Opens below)) Available 404250

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