000 | 00410nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
040 |
_e140155 _aMAIN |
||
041 | _aEnglish | ||
082 | _a647.95 N213H | ||
100 | _aNational Restaurant Association | ||
245 | 0 | _aHospitality and restaurant management: Competency guide | |
260 |
_aNew Jersey _bPearson Prentice-Hall _c2007 |
||
300 | _a257 p. | ||
942 | _cBK | ||
999 |
_c152774 _d152774 |