000 00362nam a2200145Ia 4500
008 230917s9999||||xx |||||||||||||| ||und||
040 _e198895
_aMAIN
041 _aEnglish
082 _a643.3 I1I
100 _aCulinary Institute of America
245 0 _aIn the hands of a Chef
260 _aHoboken
_bJohn Wiley
_c2008
300 _avi, 170 p.
942 _cBK
999 _c169003
_d169003