000 | 00357nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
040 |
_e206251 _aMAIN |
||
041 | _aEnglish | ||
082 | _a664 P268H | ||
100 | _aPaster, Tara | ||
245 | 0 | _aHACCP: Food safety employee manual | |
260 |
_aBoston _bPrentice Hall _c2012 |
||
300 | _ax, 68 p. | ||
942 | _cBK | ||
999 |
_c174800 _d174800 |