000 | 00471nam a2200169Ia 4500 | ||
---|---|---|---|
008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
020 | _cRS 3895.00 | ||
040 |
_e5005229 _aMAIN |
||
041 | _aEnglish | ||
082 | _a664.024 M474F | ||
100 | _aMetha, Bhavbhuti M, ed. | ||
245 | 0 | _aFermentation effects on food properties | |
260 |
_aBoca Raton _bCRC Press _c2020 |
||
300 | _axiv, 385 p. | ||
500 | _a4030 11/02/2020 RBP20/78621 14/02/2020 Main Budget | ||
942 | _cBK | ||
999 |
_c1868 _d1868 |