| 000 | 00516nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _cRS 2995.00 | ||
| 040 |
_e5010455 _aMAIN |
||
| 041 | _aEnglish | ||
| 082 | _a641.5 L112O(6) | ||
| 100 | _aLabensky, Sarah R | ||
| 245 | 0 | _aOn cooking: A textbook of culinary fundamentals | |
| 250 | _a6th ed. | ||
| 260 |
_aNoida _bPearson India Education Services _c2020 |
||
| 300 | _axxxi, 1184 p. | ||
| 500 | _a4084 29/09/2021 HBD21/8863 11/10/2021 IHTM (SFS) | ||
| 942 | _cBK | ||
| 999 |
_c2403 _d2403 |
||