| 000 | 00465nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _cRS325 | ||
| 040 |
_e251579 _aMAIN |
||
| 041 | _aEnglish | ||
| 082 | _a664.752 B197T | ||
| 100 | _aBali, Parvinder S | ||
| 245 | 0 | _aTheory of bakery and patisserie | |
| 260 |
_aNew Delhi _bOxford University Press _c2018 |
||
| 300 | _axiii, 247 p. | ||
| 500 | _a3324 26/11/2018 HBD18/7560 30/11/2018 IHTM (SFS) | ||
| 942 | _cBK | ||
| 999 |
_c28987 _d28987 |
||