000 | 00526nam a2200181Ia 4500 | ||
---|---|---|---|
008 | 230917s9999||||xx |||||||||||||| ||und|| | ||
020 | _cGBP46.99 | ||
040 |
_e258648 _aMAIN |
||
041 | _aEnglish | ||
082 | _a658.3 B633H(10) | ||
100 | _aBoella, Michael J | ||
245 | 0 | _aHuman resource management in the hospitality industry: A guide to best practice | |
250 | _a10th ed. | ||
260 |
_aOxon _bRoutledge _c2020 |
||
300 | _axxiii, 550 p. | ||
500 | _a3685 22/10/2019 HBD19/8059 09/12/2019 Main Budget | ||
942 | _cBK | ||
999 |
_c33453 _d33453 |